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Corporate

With our corporate menu we work together to build a bespoke menu perfect for your conference or event. After an initial consultation meeting I will go away and plan the perfect menu made with fresh local produce from local suppliers.  

Below is an example menu from a recent event I did for a Preston-based company. The had 40 staff attending a conference and wanted fresh, simple but tasty food for them to eat whilst networking.

Get in touch today to discuss your corporate event.  

An example of a spring
Corporate menu

Platters

Charcuterie

Selection of cooked meats with olives, pickles, breads & pate.

Cheese

Selection of cheeses, artisan crackers, chutneys, grapes & dried fruits.

Antipasti

Selection of vegetable antipasti, with humus, tapenades & breads.

Mixed

Amalgamation of produce listed above to create a truly spectacular board.

 

Platters

Sandwich & Savouries

Artisan breads, quality local produce and home made savouries all bespoke to your requirements.

(Example fillings - Beetroot & Brie with horseradish, Chicken Pesto & Rocket, Ham hock with home-made piccalilli or chutney, Egg with truffle mayonnaise.)

Seafood

Selection of prawns, smoked salmon, muscles, cockles, squid,

octopus & crab meat dressed with complimentary sauces.